Open Access Highly Accessed Research article

Chondroprotective effects and mechanisms of resveratrol in advanced glycation end products-stimulated chondrocytes

Feng-Cheng Liu1,2, Li-Feng Hung3, Wan-Lin Wu3, Deh-Ming Chang1,2, Chuan-Yueh Huang3, Jenn-Haung Lai1,2* and Ling-Jun Ho3,4*

1 Graduate Institute of Medical Science, National Defense Medical Center, Neihu 114, Taipei, Taiwan, ROC

2 Division of Rheumatology/Immunology & Allergy, Department of Medicine, Tri-Service General Hospital, National Defense Medical Center, Neihu 114, Taipei, Taiwan, ROC

3 Institute of Cellular and System Medicine, National Health Research Institute, Zhunan, Miaoli County 350, Taiwan, ROC

4 Graduate Institute of Basic Medical Science, PhD Program of Aging, China Medical University, Taichung 40402, Taiwan, ROC

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Arthritis Research & Therapy 2010, 12:R167 doi:10.1186/ar3127

Published: 8 September 2010

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Additional file 1:

Figure S1. Effects of resveratrol on chondrocytes activated by an AGEs preparation using glycoaldehyde-modified albumin (gAGEs) that contains N(epsilon)-carboxymethyllysine (CML), pentosidine and other AGEs.

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